One of the keys to the short-term reduction of harmful greenhouse gases may be found on your dinner plate. One simple change in American eating habits would have a large impact: eat beans instead of beef. This would immediately help the U.S. achieve 50-75% of its GHG target for 2020, and it would be accomplished without any new standards on automobiles!

LifeTip: Eating beans instead of meat is not only good for the environment—it is also good for your health.

Adapted from PositiveChoices.com

9 Secrets to Live Longer and Stronger

9 Secrets to Live Longer and Stronger

Discover the nine keys that will help you regain your health, boost your energy, enhance your immune system, prevent premature aging, and stop the progress of degenerative diseases.

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