Women who ate fruit less than three times per day, when compared to those who consumed three or more servings, had a significantly increased risk of infertility. This retrospective study from Australia also found women who consumed no fast food had a 41% reduced risk...
According to analysis of the 2011-2012 National Health and Nutrition Examination Survey (NHANES) more than a third of U.S. children 2-19 years old consumed fast food on a daily basis. Greater than 12 percent of their daily calories came from fast food, and the...
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